All Fruit Names List in English with Pictures, 100 Fruit Names! Fruit names in English are very important to learn. Learning fruit names can greatly help in speaking English. In this list of fruit names, you will learn fruit names with pictures. Fruits are very important in our daily life. They are full of vitamins and nutrients. For a healthy life, we have to eat fruits daily.
This lesson on fruit names is very important in English. Learning all these fruit names, you will definitely speak English. You can speak about any fruit without any trouble. Learn all the fruit names with pictures. All fruit names in English with pictures. If you are looking for a promising lesson containing the name of all the fruits, you are in right place; this lesson will help you learn all the different types of fruits in English.
A to Z List of Fruit Names
- Avocado
- Apricot
- Apple
- Blueberry
- Blackberry
- Black currant
- Banana
- Custard apple
- Cranberry
- Coconut
- Cloudberry
- Cherry
- Cashew apple
- Carambola
- Dragonfruit
- Dates
- Damson
- Elderberry
- Fig
- Feijoa
- Guava
- Grewia
- Grapes
- Grapefruit
- Goji berry
- Huckleberry
- Hanepoot
- Jujube
- Jicama
- Jamun
- Jackfruit
- Kiwi
- kiwano
- Lychee
- Loquat
- Longan
- Lemon
- Orange
- Olive
- Nance
- Muskmelon
- Mulberry
- Monk fruit
- Melon
- Mango
- Malay apple
- Pumpkin
- Prickly pear
- Pomegranate
- Plum
- Pineapple
- Persimmon
- Pear
- Peach
- Passion fruit
- Papaya
- Palm fruit
- Quince
- Red currant
- Raspberry
- Sweet lemon
- Surinam cherry
- Sugarcane
- Strawberry
- Spanish cherry
- Soursop
- Shaddock
- Satsuma
- Sapodilla
- Tangerine
- Tamarind
- Tamarillo
- Watermelon
Fruit Names in English with Pictures
Watermelon
Watermelon is a fruit with a hard, outer rind and a juicy, inner flesh. Watermelon can be green or yellow in color on the outside and red to pink in color on the inside. Watermelon has a sweet taste to it and is one of the more popular fruits in North America.
Tamarind
Taramind is a fruit. It has a brown shell covered with spikes. Tamarind is often seen in many Asian dishes. It is a very popular fruit in many Central and South American countries. Tamarind is sour and tangy, so it is often used as a flavoring in many dishes.
Sugarcane
Sugarcane is a tall grass that is native to many parts of Asia and Africa. Sugarcane produces sucrose which is used in many different kinds of food. Sugar cane is used in many kinds of desserts, especially candies and chocolate bars.
Strawberry
Strawberry is a small red fruit that is covered with seeds on the outside. The inside of the strawberry is white and very juicy. Strawberry is one of the most popular fruits in the world and is often eaten as a snack.
Shaddock
Shaddock is a fruit that has a golden color. The outside of the shaddock can be very prickly, so it must be handled with care. Inside of the shaddock, it has white pith and small black seeds which are edible.
Sapodilla
Sapodilla is a fruit with a rough brown exterior. The inside of the sapodilla has dark flesh that has a sweet, chocolaty taste to it. Sapodilla is often used in desserts and candies.
Red Currant
The red currant is a small, round fruit with thin skin. The inside of the fruit contains seeds and it has an acidic taste to it. Red Currants are often eaten raw or used in many different kinds of desserts.
Raspberry
Raspberry has a soft exterior and the inside of the fruit is red in color. Raspberry contains small seeds that are edible and often used as a flavoring for other desserts. It has a tart taste to it.
Quince
Quince is a fruit that has an exterior that is yellow or golden with brown spots. The inside of the quince contains seeds and is very juicy with a sweet taste to it. Quince can be seen in many different kinds of desserts, especially pies and tarts.
Pumpkin
Pumpkin is a fruit that is orange in color with a hard exterior. The inside of the pumpkin has seeds and stringy flesh that can be eaten. Pumpkin is often used as decoration around Halloween time as well as for making pies and desserts.
Pomegranate
Pomegranate is a fruit that has a red exterior and white flesh on the inside. The seeds of the pomegranate are edible and rich in antioxidants. Pomegranates are often used for making juices, desserts, sauces, salads, and many other dishes.
Plum
Plum is a small fruit that is purple or red in color. The inside of the plum contains small edible seeds and has a tangy taste to it. Plums can be found fresh, canned, dried, cooked in many different kinds of dishes such as pies and preserves.
Pineapple
Pineapple is a fruit that has an exterior that can be prickly or smooth. The inside of the pineapple contains small black seeds and white flesh that has a sweet taste to it. Pineapple is often eaten raw, cooked in desserts, made into juices, and used as decorations for many different kinds of dishes.
Persimmon
The persimmon is a fruit that has an orange to dark red coloring. The inside of the persimmon contains seeds and can be eaten when it is soft or crunchy. Persimmons are often seen in desserts and salads where they add a sweet tangy taste to many different dishes.
Pear
The pear is a fruit that has an exterior that can be smooth or rough. The inside of the pear contains seeds and juicy flesh. Pears are often seen in many different kinds of desserts, salads, sauces, juices, and other dishes.
Peach
Peach is a fruit that has an exterior that can be smooth or fuzzy. The inside of the peach contains flesh and large edible seeds. Peaches are often eaten raw, made into juices, or used in salads when they are in season during summer.
Papaya
The papaya is a fruit that has an exterior that can be green or orange in color with soft flesh. The inside of the papaya contains small black seeds and white flesh. Papayas are often eaten raw, made into juices, or used in salads when they are in season during summer.
Orange
The orange is a fruit that has an exterior that can be smooth or rough. The inside of the orange contains juicy flesh and many small seeds. Oranges are often seen in juices, salads, sauces, candies, and desserts when they are in season from winter to spring.
Olive
The olive is a small fruit that has a pit in the middle. The dark flesh of the olive contains small edible seeds and it has a salty taste to it. Olives are often used as a flavoring for many different dishes such as salads, sauces, and entrees.
Melon
Melons are a fruit with an exterior that has ridges or smooth skin. The inside of the melon contains seeds and white flesh that can be eaten. Melons are often seen in desserts, salads, juices, candies, and many other dishes.
Mulberry
Mulberries are a fruit that have an exterior that is red in color. The inside of the mulberry contains many seeds and tangy flesh. Mulberries are often seen in many different kinds of desserts, pies, tarts, salads, sauces, and other dishes.
Mango
The mango is a fruit that has an exterior that can be smooth or prickly with white flesh and large edible seeds. Mangoes are often eaten raw, made into juices, or used in salads when they are in season during summer.
Lychee
The lychee is a fruit that has an exterior that can be smooth or rough with sweet flesh and many small seeds. Lychees are often eaten raw, made into juices, or used in salads when they are in season during summer.
Kiwi
The kiwi is a fruit that has an exterior that can be fuzzy or smooth. The inside of the kiwi contains seeds and green flesh with a sweet taste to it. Kiwis are often seen in desserts, salads, juices, candies, and many other dishes.
Jujube
Jujube is a fruit that has an exterior that can vary in color from red to yellow. The inside of the jujube contains seeds and flesh. Jujubes are often viewed as a garnish for many different kinds of dishes such as salads, desserts, candies, and other dishes.
Jamun fruit
Jamun Fruit is a fruit that has an exterior that can be smooth or rough with dark purple-colored flesh and many small seeds. Jamuns are often seen in many different kinds of desserts, pies, tarts, salads, sauces, and other dishes.
Jackfruit
Jackfruit is a fruit that has an exterior that can be prickly or smooth with white flesh and many small seeds. Jackfruits are often seen in pies, tarts, salads, sauces, candies, and other dishes.
Guava
Guava is a fruit that has an exterior that can be smooth or rough with white flesh and many small seeds. Guavas are often eaten raw, made into juices, or used in salads when they are in season during summer.
Grapefruit
Grapefruit is a large fruit that has thick skin and fleshy inside. The outside of the grapefruit is covered in small green spheres, called “grapes” which are actually undeveloped fruit. Grapefruit can be sweet or sour depending on its readiness to eat.
Grape
Grapes are fruits that have an exterior that can be fuzzy to smooth. Grapes are often used in wines, jellies, sauces, desserts, salads, candies, and many other kinds of dishes.
Gooseberry
Gooseberries are a fruit that has an exterior that is smooth with green flesh and many small seeds. Gooseberries are often eaten raw, made into juices, or used in salads when they are in season during summer.
Fig
Fig is a fruit that has an exterior that can be rough to smooth with red-colored flesh and many small edible seeds. Figs are often eaten raw, made into jams and jellies, or used in desserts.
Elderberry
Elderberry is a fruit that has an exterior with small thorns. The inside of the elderberry contains flesh and many small seeds. Elderberries are often used in wines, jellies, sauces, desserts, salads, candies, and other kinds of dishes.
Durian
Durian is a fruit that has an exterior that can be prickly or smooth. The inside of the durian contains flesh and large edible seeds. Durians are often eaten raw, made into juices, or used in many different kinds of dishes such as salads and desserts.
Dragon Fruit
Dragon fruit is a fruit that has an exterior with small thorns. The inside of the dragonfruit contains white flesh and many small edible seeds. Dragon fruits are often used in desserts, candies, juices, salads, and other kinds of dishes.
Dates
Dates are a fruit that has an exterior that is fuzzy to smooth with brown flesh and many small edible seeds. Figs are often eaten raw, made into juices, or used in desserts when they are in season during autumn.
Damson
Damson is a fruit that has an exterior with small thorns. The inside of the damson contains purple-colored flesh and many small seeds. Damson fruits are often used in wines, jellies, sauces, desserts, salads, candies, and other kinds of dishes.
Custard Apple
Custard Apple is a fruit that has an exterior with small thorns. The inside of the custard apple contains white flesh and many small seeds. Custard apples are often eaten raw, made into juices, or used in desserts when they are in season during autumn.
Cranberry
Cranberries are fruits that can be smooth or rough with white flesh and many small seeds. Cranberries are often eaten raw, made into juices, or used in salads when they are in season during autumn.
Coconut
Coconut is a fruit that has an exterior with pores. The outside of the coconut can be hairy or smooth and brown or green colored. The inside of a mature coconut contains liquid, white flesh, and many small edible seeds.
Cherry
Cherry is a fruit that has an exterior with small thorns. The inside of the cherry contains flesh and many small seeds. Cherries are often eaten raw, made into jams and jellies, and used in desserts or salads when they are in season during summer.
Cashew Apple
Cashew apples are fruits that have an exterior with a husk. The inside of a cashew apple contains white flesh and many small seeds. Cashew apples are often eaten raw, made into juices, or used in salads when they are in season during autumn.
Carambola
Carambolas are fruits that have an exterior with a husk. The inside of the carambola contains white flesh and many small seeds. Carambolas are often used in salads or desserts when they are in season during autumn.
Blueberry
Blueberries are fruits that have an exterior with small thorns and a powdery blue-colored coating. The inside of the blueberry contains purple-colored flesh and many small seeds. Blueberries are often eaten raw, used in salads when they are in season during summer, or used in desserts when they are in season during autumn.
Banana
Bananas are fruits that have an exterior with small thorns. The inside of a banana contains soft white flesh and many small edible seeds. Bananas are often eaten raw, made into juices, used in desserts when they are in season during autumn, or used in salads when they are in season during summer.
Avocado
Avocados are fruits that have an exterior with small thorns. The inside of the avocado contains green flesh and many small seeds. Avocados are often eaten raw, made into sauces or desserts when they are in season during autumn, or used as a vegetable when they are in season during spring and summer.
Apricot
An Apricot is a fruit that has an exterior with small thorns. The inside of the apricot contains orange-colored flesh and many small seeds. Apricots are often eaten raw when they are in season during summer or used in desserts when they are in season during autumn.
Apple
Apple is a fruit that has an exterior with a powdery white-colored coating. The inside of the apple contains flesh and many small seeds. Apples are often eaten raw, made into juices, used in desserts when they are in season during autumn, or used in salads when they are in season during summer.
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A List of Fruit Names in English
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